Chiang Rai isn’t just mountains and mist — it’s also the land of sweet pineapples, grown under the northern sun and soil.
In markets, roadside stands, and even in local farms, pineapples appear like golden treasures — spiky, fragrant, and full of taste.
Here are five photos that capture this small but vibrant part of Chiang Rai’s charm.
Freshly Harvested Pineapples in a Woven Basket
Earthy and golden — just pulled from the field.
The scent is sun-warmed and sharp.
Pineapples in a Local Market Stall
Rows of pineapples stacked like glowing lanterns.
A vendor offers a slice with a smile and chili salt on the side.




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